We have every option for you and your sweetheart this Valentines Day. Check out what each of our restaurants are offering and if you are looking to stay in, our Valentines To-Go Package is perfect for you!

 At Angelo’s Tavolo you and your Valentine can choose from the Dinner Menu or this Special Pre-Fix menu will be available,

$50 per person
Appetizer
Jumbo Lump Crab Cake, Watercress,
Pickled Onion, Whole Grain
Mustard Mayonnaise
Roasted Tomato Bisque,
Goats Cheese Black Olive Spiedini
Entrees
Braised Beef Short Ribs,
Spiced Cabbage, Exotic Mushrooms
Fettuccine, Scampi Style Shrimp,
English Pea Alfredo, Roma Tomatoes
Battered Pork Ribeye, Raisin Almond,
Peppadew Couscous,
Caper Prosecco Butter Sauce
Desserts
Chocolate Mousse, Orange Crème Anglaise
Toasted Graham Cracker Brittle
Strawberry Tiramisu, Mascarpone,
Lady Fingers, Coffee Syrup, Basil

This menu will be available Friday February 10th, Saturday February 11th, Sunday February 12th, Monday February 13th and Tuesday February 14th.

To make reservations call 518.374.7262. Surprise your Valentine and have a dozen roses at the table when you arrive for an extra $35!

Treat your Valentine with 1st class service at Angelo’s 677 Prime!

You and your valentine can enjoy a night of elegance in downtown Albany-,the following romantic menu will be available as well as the Dinner Menu.

$65 per person
Appetizer – choose one each
Surf and Turf Dumplings
Ginger Sesame Lobster, Asparagus Steamed Dumplings,
BBQ Shortrib Fried Dumplings, Sweet Soy,
Char Siu and Citrus Aioli Sauces
Blue Point Oysters Duet
Crispy and Spicy Oysters with Roasted Corn Remoulade,
Jicama-Mango Salad Silky Oyster Chowder with
Caviar Crème Fraîche Crostini
Pan Seared Foie Gras ($20 Supplemental)
Balsamic & Orange Macerated Strawberries, Buttery
Black Pepper Biscuit, Candied Fennel, Micro Salad
Salad
677 “Red” Salad
Baby Red Leaf Lettuce, Roasted Beets, Rose Petal
Goat Cheese, Syrah Poached Pear, Dried Cherries,
Craisins, Red Onion, Cabernet Vinaigrette
Entrées – choose one each
Pan Seared Diver Scallops
Honey Roasted Cauliflower on Smooth
Cauliflower Velouté, Shaved Fennel, Blood Orange and
Red Onion Salad, Citrus Chive Butter
Petite Filet Wellington
Flaky Butter Pastry, Truffle and Wild Mushroom Duxelles,
Roasted Baby Root Vegetables, Sauce Bordelaise
Shared Sweetie Pie Dessert
Lemon Meringue, Key Lime, Pecan and Chocolate Ganache
Tartlettes, Fresh Berries, Fresh Whipped Cream

This menu will be available Friday February 10th,  Saturday February 11th, Sunday February 12th, Monday February 13th and Tuesday February 14th.

Make reservations by calling 518.427.7463

Looking for an intimate night out with your Valentine? Prime at Saratoga National is for you! Along with the usual dinner menu check out this Valentines Menu designed for two…

$88 per person
Appetizer – choose one
Truffle Risotto
Fried Oysters
Warm Vincotto Strawberry Bruschetta
Gorgonzola and Fresh Basil
Salad
Frisée and Arugula Salad
Honey Roasted Apples, Fresh Mint, Nettle Meadow
Farms Goat Cheese, Spiced Pecans, Balsamic Glaze,
Tangerine Champagne Vinaigrette
Entrée – served for two
Lovers Delight
32oz. Prime Long Bone Cowboy Steak,
24oz. Sliced Butter Poached Lobster Tail,
Rose Petal Beurre Blanc, Purple Fingerling Potatoes,
Grilled Nebrodini Bianco Mushrooms
Dessert – choose one
Valentine’s Day Trio
Dark Chocolate Pots de Crème with Cherry Pistachio
Biscotti, Classic Tiramisu with Crème Anglaise,
Raspberry Cheesecake with White Chocolate Ganache
The Sweetie Pie Selection
Miniature Pecan, Key Lime, Lemon Meringue
and Chocolate Ganache Pies

This menu will be available Friday February 10th,  Saturday February 11th,  Monday February 13th and Tuesday February 14th.

To make reservations call 518.583.4653

For a relaxing and fun night out with your Valentine, Aperitivo Bistro in Downtown Schenectady will be offering the following additions to the usual dinner menu,

Small Plates:
“Steak and Potatoes” 16
Petit Strip Steak, Chive Garlic Butter,
Fingerling Baked Potato “With All the Fixin’s”
Young Arugula Salad 12
Blood Orange, Candied Kumquats, Thyme and
Goat Cheese Turnover, Charred Citrus Dressing
Garlic And Herb Marinated Lamb Chops 17
Kalamata Olive Crushed Sheldon Farm Potatoes, Slow
Roasted Roma Tomato, Warm White Balsamic Vinaigrette
Braised Rabbit Pizza 16
Brie Cheese, Crispy Leeks, Shiitake Mushrooms,
White Balsamic Dijon Drizzle
Large Plates:
3-Day Marinated Hanger Steak 28
Yukon Gold and Sweet Potato Gratin with
Crispy Bacon, Grilled Asparagus, Red Wine Jus
Pistachio Crusted Halibut 34
Carrot Whipped Potatoes, Chive Butter Sauce,
Crispy Kale Chips
Homemade Pappardelle Pasta 42
Pan Seared Lobster Tail, Butter Toasted Garlic, Lemon,
Chives and Crispy Breadcrumbs
Desserts:
Cardamom Spiced Churros with Hot Chocolate 9

These additions will be available Friday February 10th, Saturday February 11th, Sunday February 12th, Monday February 13th and Tuesday February 14th.

To make reservations call 518.579.3371

Try the new Angelo’s Prime Bar + Grill in Clifton Park with your Valentine! Check out the dinner menu here and enjoy the following additions Valentines Day Weekend!

Appetizers
Shrimp Bisque
Chive Crème Fraîche, Stuffed Shrimp
8.
Truffle Cream Baked Oysters
Bacon, Leeks and Scallions
12.
Shrimp Cocktail
Pineapple Cocktail Sauce, Olive Oil Oyster Crackers
12.
Arugula Salad with Brie and Prosciutto
Crispy Brie Croquette, Granny Smith Apple,
Roasted Garlic Vinaigrette
10.
Entrees
Surf and Turf for Two
Prime New York Strip Steak and Fried Lobster Tail
Truffle Steak Fries, Grilled Asparagus and Chive Butter
58.
Pinot Noir Braised Shortrib
Cauliflower Gratin, Brown Butter Potato Salad,
Brussels Sprout Leaves
27.
Dessert
Chocolate-Hazelnut Crème Brûlée for Two
Brûlée Banana Cream,
White Chocolate Cherry Cookies
11.

These additions will be available Friday February 10th, Saturday February 11th, Sunday February 12th, Monday February 13th and Tuesday February 14th.

Call and make reservations today 518.631.6500

If you are looking to stay in this Valentines Day, Mazzone Hospitality’s TO-GO Package is perfect for you!

Surprise your Valentine with,

A 5 Course Meal for Two

A Dozen Long Stemmed Red Roses

Votive Candles

$25 gift card to Northeastern Fine Jewelry

$25 gift card to Hair and Body Essentials Day Spa

For only $180

Now with extended pick up hours on Tuesday February 14th from 11am- 7pm!

Happy Valentines Day to you and your special someone from Mazzone Hospitality!

Score a touchdown with your guests at your Superbowl party this year and try these recipes from Executive Chef Steve Kerzner off of Angelo’s Prime Bar + Grill Menu!

Buffalo Chicken Empanadas

You Will Need:

 10 sheets of Empanada Dough (puff pastry style)

1 cup Buffalo Chicken Filling (recipe follows)

3T- Egg wash

Blue Cheese Dressing for serving

 1) Take the empanada dough and brush with egg wash. 2) Put 2T of filling in the center of each sheet of dough and fold over then crimp with a fork making sure they are totally sealed. 3) Brush with egg wash over the top and bake @ 350 degrees for 10 min. or until golden brown.

 Buffalo Chicken Empanada Filling

You will need:

5 boneless-skinless chicken thighs

Flour for dredging

1 cup chicken stock

2 cups franks red hot

½ cup small dice white onion

¼ cup small dice celery

¼ cup small dice carrots

Salt and pepper to taste

1)Season chicken with salt and pepper then dredge in flour. 2)In a skillet over medium-high heat lightly brown the chicken thighs and then remove. Add the carrots, celery, and onions and sweat until tender. Add stock and franks red hot and then place the chicken back in the skillet and cover. 3)Gently simmer on very low heat about 45 minutes until chicken is very tender and completely cooked. Take off the heat and let cool in the sauce. 4)When chicken is cool remove from the pan and shred the chicken by hand into very small pieces. 5)Using a slotted spoon scoop out some of the franks red hot-celery, onion, carrot mixture and add to the chicken to keep it moist.

Chimi-Truck Sliders

 Recipe yields 8-2oz Chimi truck sliders

You will need:

16oz Ground Beef

¼ cup chopped onion

1/8 cup chopped red bell pepper

1/8 cup chopped green bell pepper

2 tsp chopped garlic

¼ cup chopped cilantro

2T worcestshire sauce

2T soy sauce

Roasted red onion

Roasted roma tomatoes

Chimi truck sauce (recipe follows)

8-mini Hawaiian cluster rolls

1)      Saute onion, peppers and garlic and let cool. 2)Mix sautéed veg into the ground beef and add soy, Worcestershire sauce, and cilantro and form into ½ dollar size patties(about 2oz each). 3) In a cast iron skillet cook the mini sliders on medium-high heat to desired doneness. 4)Toast 8 mini Hawaiian cluster rolls in the oven for 3 min until soft. 5)Put the cooked burgers on the bottom side of the Hawaiian cluster rolls and then dress with,  1 large red onion cut into ¼ in rings,  3 large roma tomatoes cut into ¼ in rings  ( Toss tomatoes and onions separately in olive oil and salt and pepper. Roast at 400 degrees until soft and lightly browned around the edges. Let come to room temp and gently chop each one into small pieces making it easier to put onto the sliders).  Add chimi-truck sauce and serve immediately !

 Chimi Truck Sauce

1 cup mayo

1 cup ketchup

½ cup mustard

  Mix all ingredients well and spread on top of sliders.

Bacon Wrapped Dates

Makes 4

You Will Need:

4 Large Pitted Date

2 ea slices apple wood smoked bacon

3tsp creamy peanut butter

4 bamboo picks

1) Cut small slit in the side of each date and using a piping bag squeeze approximately 1 tsp peanut butter into each date. 2) Each date gets wrapped with 1/2 slice of bacon and then skewered with a bamboo pick and baked off until the bacon is crispy. 3) Serve warm.

The Famous Steak Sandwich

Serves 1

You will Need:

6oz Tenderloin Medallion

3T Blue Cheese Crumbles

2T Red Wine Onions

2ea. Grilled Peasant Bread Slices

First prepare the red wine onions: 1 cups julienned red onions, 3/4 cups red wine, 1/2 cup sugar and 3 sprigs of thyme – simmered down until liquid is almost completely absorbed in a non-reactive pan.

1) Drizzle 2 slices of bread with extra virgin olive oil and grill evenly until bread is marked and then warm the rest of the way by putting in the oven for 3-4 minutes. 2) Season tenderloin medallions and grill to appropriate done-ness. 3)  Cover with 2T of red wine onions and 3T of bleu cheese and broil until cheese is melted.  4) Slide onto grilled peasant bread and then pick and cut in half.

Please post pictures, comments and questions! Enjoy!

We have teamed up with Gore Mountain to offer this awesome Rail, Ski and Stay package! Book your tickets today 800-653-0231.

The itinerary is as follows: Depart from Saratoga Springs on a Saturday morning at 7 a.m.  on the Gore Mountain Snow Train to North Creek with shuttle service and two lift tickets to Gore Mountain. After returning at 4:30 p.m.  guests will stay at one of four hotels of their choosing for their overnight visit to Saratoga Springs. Wake up the next morning and enjoy brunch at Prime at Saratoga National Golf Club!

View Prime at Saratoga National’s Sunday Brunch Menu- Here

Look like a stud this Valentines Day with this romantic to go package from Mazzone Hospitality and get all the credit. Don’t worry we wont tell!

You are invited to the OFFICIAL opening party of Angelo’s Prime Bar + Grill to benefit the Times Union Hope Fund on January 28th 2012 from 6-10 pm at the New Hilton Garden Inn Clifton Park!

The Times Union Hope Fund, is a terrific organization that raises money and awards grants to after school and summer programs serving at risk children in Albany, Schenectady, Rensselaer and Saratoga counties. Since its inception in 2007, the fund has given nearly $300,000 to more than 55 programs!

Mazzone Hospitality has teamed up with the Hope Fund and will donate ALL net proceeds from Angelo’s Prime Bar + Grill’s Opening Event to their cause!

“This event is the perfect way to celebrate the warm welcome we’ve received in southern Saratoga County while assisting underserved children across the region,” said Angelo Mazzone

The event will take place in the beautiful Hilton Garden Inn Ballroom and the menu will include  samplings from Angelo’s Prime Bar + Grill like the Chimi Truck Burgers (Which just won the Slider Slam at the Albany Wine and Dine for the Arts Festival!)  Bacon wrapped dates, Monster BLTs, Steak Sandwich’s to name a few as well as a Carving Station. Music will be provided by the George Boone Blues Band so there is sure to be dancing all night! There will also be Signature Cocktails offered and a cash bar available.

Here is a peak at some of the Silent Auction Items that will be up for grabs:

Case of Hearst Ranch wine

4 Course Valentines Day TO GO Dinner for Two From Mazzone Hospitality with a Dozen Roses and $25 gift card to Hair and Body Essentials

Box at Saratoga Race Course

Northwoods Inn in Lake Placid package

Mansion Motown Dinner and Dancing for Two at the Glen Sanders Mansion on February 24th

University at Albany basketball ticket packages

Service gift certificates from New Country Toyota & Scion of Clifton Park

$25 per ticket before January 26th!

$30 at the door the day of!

Buy Tickets Here