Join Executive Chef Jaime Ortiz @ The Spring Harvest Cooking Show

Wednesday April 21st

6:30 PM

Glen Sanders Mansion

$35 Per Person

For Reservations Call 374-7262

Spinosi Spaghetti Pasta with Ramp Pesto

guanciale, olive oil, fried bread crumbs and lemon zest, young pecorino cheese

 

Asparagus, Serrano Ham, Farm Fresh Poached Egg

coach farms black pepper goat cheese, toasted rustic bread and spring garlic bruschetta

 

Spring Lamb with Fresh English Pea Puree

 pea shoots, morel mushrooms, pearl onion and fingerling potatoes boulangere, shiraz reduction

 

Fennel Pannacotta, with Fresh Cherry Compote and Reisling Soup

 

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